Christmas at Amore

Festive menus.

Two and three course festive lunch and dinner, served through December in the Merchant City. Buon Natale.

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What It Costs

Lunch and dinner.

Festive Lunch

Sun to Thu · 11:00 to 16:15
Fri & Sat · 11:00 to 14:15
Day2 course3 course
Sunday to ThursdayExcluding Christmas Eve and New Year's Eve £23.95£26.95
Friday and SaturdayIncluding Christmas Eve and New Year's Eve £29.95£32.95

Christmas Eve and New Year's Eve are always charged at the Friday and Saturday price, whichever day of the week they fall on.

Festive Dinner

Sun to Thu · 16:30 til late
Fri & Sat · 14:30 til late
Day2 course3 course
Sunday to ThursdayExcluding Christmas Eve and New Year's Eve £30.95£33.95
Friday and SaturdayIncluding Christmas Eve and New Year's Eve £36.95£39.95

Christmas Eve and New Year's Eve are always charged at the Friday and Saturday price, whichever day of the week they fall on.

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Festive Lunch

Sun to Thu 11:00 to 16:15  ·  Fri & Sat 11:00 to 14:15
Starters

Minestrone

Traditional Italian vegetable soup, served with sourdough bread.

Zuppa Di Natale

Ham and lentil soup served with sourdough bread.

Funghi Fritti

Deep fried mushrooms coated in breadcrumbs, served on a bed of garlic mayonnaise.

BBQ Chicken Wings

Chicken pieces on the bone, coated in our sweet chilli BBQ sauce, topped with toasted sesame seeds.

Haggis Bon Bons

Haggis and black pudding fritters in tempura batter, deep fried, served with homemade peppercorn sauce and crispy bacon.

Prawn Cocktail

Fried prawns served on a bed of Marie Rose sauce, finished with paprika.

Main Courses

Tacchino Di Natale

Traditional roast turkey and gravy with chipolata sausage, stuffing, brussel sprouts, parsnip and roast potatoes.

Pizza Double Pepperoni

Pepperoni sausage with a fresh tomato base and fiordilatte mozzarella.

Penne Dell'Amore

Tubed pasta with strips of chicken, mushrooms, broccoli, peas and red onion in a garlic cream sauce with a touch of chilli.

Fish & Chips

Haddock fillet gently fried in breadcrumbs, served with french fries, tartare sauce and a lemon wedge. May contain bones.

Gnocchetti Al Ragu Di Tre Carni

Mini potato gnocchi with our ragu of lamb, Italian pork sausage and beef, topped with grated salted sheep ricotta.

Pizza Vegetariana Festiva Veg

Cream of peppers base topped with fiordilatte mozzarella, red and yellow San Marzano tomatoes and red onion.

Branzino Guazzetto

Pan fried seabass fillets in a pomodoro sauce with capers, cherry tomatoes and mixed olives, with parsnips and carrots.

Rigatoni Di Natale

Large tubed pasta with n'duja pork sausage, guanciale pancetta and red onions in a creamy mascarpone sauce.

Pizza Di Natale

Margherita base topped with roasted turkey, stuffing, pigs in blankets, red onions and cranberry sauce.

Lasagne Al Forno

The traditional Italian favourite.

Dolci

Tiramisu

The classic Italian sponge cake made with eggs and savoiardi biscuits.

Vanilla Cheesecake

Topped with salted caramel sauce and peanut butter Reese's.

Strawberry Sundae

Vanilla ice cream with crushed meringue, topped with strawberry sauce.

Side Orders
Garlic BreadOven baked, smothered with garlic butter. Add mozzarella for £1.
£4.95
Hand Cut Potato WedgesFried with garlic and olive oil, with a beef chilli dip and garlic mayonnaise.
£7.45
Insalata MistaA mixed salad with balsamic glaze.
£4.95
Focaccia Aglio E RosmarinoThin crispy focaccia cooked with garlic and rosemary.
£9.95
Patate FritteSkinny fries. Add cheese for £1, cajun powder for 50p.
£5.95
Buon Natale e Felice Anno Nuovo

Please tell your server about any allergies before ordering.

Book Your Table
❄ ❄ ❄

Festive Dinner

Sun to Thu 16:30 til late  ·  Fri & Sat 14:30 til late
Starters

Zuppa Di Natale

Ham and lentil soup served with toasted sourdough bread.

Funghi Fritti

Deep fried mushrooms coated in breadcrumbs, served on a bed of garlic mayonnaise.

Bruschetta Burrata

Toasted sourdough with red and yellow San Marzano tomatoes, garlic, oregano and basil, topped with burrata and roasted pine nuts.

Polpette Alla Zozzona

Handmade beef and pork meatballs in Napoli sauce with guanciale pancetta, egg yolk and pecorino, topped with more pecorino.

Frittura Di Pesce

King prawns, haddock and squid in flour, deep fried, served on a bed of tartare sauce.

BBQ Chicken Wings

Chicken pieces on the bone, coated in our sweet chilli BBQ sauce, topped with toasted sesame seeds.

Crostino Zola

Mushrooms cooked with blue cheese on a slice of toasted sourdough, topped with walnuts.

Haggis Bon Bons

Haggis and black pudding fritters in tempura batter, deep fried, served with homemade peppercorn sauce and crispy bacon.

Main Courses

Tacchino Di Natale

Traditional roast turkey and gravy with chipolata sausage, stuffing, brussel sprouts, parsnip and roast potatoes.

Pizza Double Pepperoni

Pepperoni sausage with a fresh tomato base and fiordilatte mozzarella.

Pizza Amore

Margherita base cooked with spicy chicken, red onion and champignon mushrooms.

Lasagne Al Forno

The traditional Italian favourite.

Spaghetti Pescatora

Long pasta with king prawns in a roasted pepper sauce with a touch of cream, topped with crispy onions.

Risotto Gamberi al Pesto

Rice cooked with king prawns in a pesto sauce.

Fish & Chips

Haddock fillet gently fried in breadcrumbs, served with french fries, tartare sauce and a lemon wedge. May contain bones.

Gnocchetti Al Ragu Di Tre Carni

Mini potato gnocchi with our ragu of lamb, Italian pork sausage and beef, topped with salted seasoned sheep ricotta.

Pizza Vegetariana Festiva Veg

Cream of peppers base topped with fiordilatte mozzarella, red and yellow San Marzano tomatoes and red onion.

Salmon Natalizio

Pan fried salmon served with vegetables and a rich creamy white wine sauce.

Penne Dell'Amore

Tubed pasta with chicken, mushrooms, broccoli, peas and red onions in a garlic cream sauce with a touch of chilli.

Ox Cheek

Served with vegetables and a rich peppercorn sauce.

Pizza Di Natale

Margherita base topped with roasted turkey, stuffing, pigs in blankets, red onions and cranberry sauce.

Dolci

Tiramisu

The classic Italian sponge cake made with eggs and savoiardi biscuits.

Vanilla Cheesecake

Topped with salted caramel sauce and peanut butter Reese's.

Strawberry Sundae

Vanilla ice cream with crushed meringue, topped with strawberry sauce.

Side Orders
Garlic BreadOven baked, smothered with garlic butter. Add mozzarella for £1.
£4.95
Hand Cut Potato WedgesFried with garlic and olive oil, with a beef chilli dip and garlic mayonnaise.
£7.45
Insalata MistaA mixed salad with balsamic glaze.
£4.95
Focaccia Aglio E RosmarinoThin crispy focaccia cooked with garlic and rosemary.
£9.95
Patate FritteSkinny fries. Add cheese for £1, cajun powder for 50p.
£5.95
Buon Natale e Felice Anno Nuovo

Please tell your server about any allergies before ordering.

Book Your Table
As Printed

The printed menus.

The versions handed out in the restaurant, for reference.

Festive LunchPrinted
Amore festive lunch menu, prices and serving times Amore festive lunch menu dishes
Festive DinnerPrinted
Amore festive dinner menu, prices and serving times Amore festive dinner menu dishes
Book Your Christmas Table All Menus
Also Worth Knowing

Parties and presents.

Christmas Parties

Office nights out, family get togethers and long tables. We hold private space and build the festive menu around groups of eight and up.

Private Dining →

Gift Vouchers

An Amore voucher makes the easy Christmas present. Choose a value, it arrives by email, and they book whenever suits them.

Gift Vouchers →

Book Ahead

December fills quickly, and Christmas Eve and New Year's Eve fill first. Reserve online or call the restaurant on 0141 553 0810.

Reserve →